Wed 18 March 2026 13:00-14:00
Meeting Room 1, SU Building 1, UWE Frenchay Campus
Wednesday 18th March, 1pm - 2pm
We will be joined by Imke from Ubantu Food, a Bristol based charity that works to bring people together through traditional cooking techniques. They will be leading a relaxed disucssion on sustainable food practice. Drop by for a chat, and to enjoy some tasty food!
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